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Pakistani Cooking - Become a Asian Cooking Master
U
Uzma Balouch
6/18/2025
·
1 min read
Course Overview
Course Title:
Pakistani Cooking - Become an Asian Cooking Master
Instructor:
Uzma Balouch
Target Audience:
Beginners in cooking
Individuals with a passion for cooking
Aspiring chefs
Those interested in Asian culture
Prerequisites:
No Prior Knowledge Needed
Only need passion for cooking
Curriculum Highlights
Key Topics Covered:
Introduction to Pakistani and Asian cooking
Step-by-step recipes for various dishes
Understanding spicy Asian foods
Basic aspects of Asian culture
Recipes for rice, meat, lentils, snacks, vegetables, parathas
Key Skills Learned:
Cooking a wide range of Pakistani/Asian meals
Understanding and using Asian ingredients
Confidence in preparing and cooking various dishes
Step-by-step cooking techniques
Course Format
Duration:
2 hours on-demand video
Format:
Self-paced online course
Resources:
Access on mobile and TV
Certificate of completion
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