Course Overview
- Course Title: Hydroponics & Horticulture: Modern Farming Techniques 101
- Instructor: Sadia Islam Rimi
- Target Audience:
- Beginners with no prior hydroponics experience
- Urban gardeners with limited space
- Hobbyists interested in soilless farming
- Entrepreneurs exploring commercial hydroponics
- Sustainability enthusiasts
- Prerequisites: None
Curriculum Highlights
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Key Topics Covered:
- DIY Hydroponic System Design (DWC, NFT, Ebb & Flow methods)
- Nutrient Management (calculating, formulating, and mixing solutions)
- Water Quality Control (pH/EC meter usage, issue diagnosis)
- Plant Science Fundamentals (photosynthesis, nutrient uptake, hormones)
- Year-Round Plant Cultivation (leafy greens, herbs, fruiting vegetables, flowers)
- Pest & Disease Management (sustainable prevention/treatment)
- Greenhouse Operation (heating, cooling, large-scale system design)
- Economic Analysis (costs, profits, post-harvest handling)
- Business Planning (market research, financial planning for urban farming)
- Sustainable Practices (water conservation, alternative energy, eco-friendly production)
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Key Skills Learned:
- Building custom hydroponic systems from scratch
- Mixing nutrient solutions for optimal plant growth
- Monitoring/adjusting water quality (pH, EC levels)
- Diagnosing plant health issues and applying fixes
- Managing greenhouse environments for year-round yields
- Developing a hydroponics business plan
- Implementing vertical farming techniques in small spaces
- Reducing water usage by up to 90% vs. traditional farming
Course Format
- Duration: 4 hours of on-demand video
- Format: Self-paced online course (lifetime access)
- Resources:
- Certificate of completion
- Mobile and TV access
- No downloadable materials (video-based only)